@LadyButterfly@lemmy.world to Funny@sh.itjust.works • 2 days agoIt is sciencelemmy.worldimagemessage-square52fedilinkarrow-up1727arrow-down13
arrow-up1724arrow-down1imageIt is sciencelemmy.world@LadyButterfly@lemmy.world to Funny@sh.itjust.works • 2 days agomessage-square52fedilink
minus-square@RowRowRowYourBot@sh.itjust.workslinkfedilinkEnglish16•2 days agoIt’s a ton of fat and sugars with no added nutritional benefit.
minus-square@adhocfungus@midwest.sociallinkfedilink15•2 days agoBut what if we flatten the cake and fry it in butter instead of baking it? Surely that would be healthy, right? Hang on. It’s a little bland. I’d better pile more butter and liquified sugar on top.
minus-square@peoplebeproblems@midwest.sociallinkfedilinkEnglish9•2 days agoIt’s perfect. Sweet, savory, pan fried cake. Panfriedcake. That’s what we’ll call it
minus-square@tankplanker@lemmy.worldlinkfedilink10•2 days agoHave you tried adding blueberries to it, they are an anti oxident
minus-square@vaultdweller013@sh.itjust.workslinkfedilink8•2 days agoIf you can digest it then it’s food, the chemical furnace demands more fuel. Devoured MRE wrapper included
It’s a ton of fat and sugars with no added nutritional benefit.
But what if we flatten the cake and fry it in butter instead of baking it? Surely that would be healthy, right?
Hang on. It’s a little bland. I’d better pile more butter and liquified sugar on top.
It’s perfect. Sweet, savory, pan fried cake.
Panfriedcake. That’s what we’ll call it
Those are called pancrepes I think
Have you tried adding blueberries to it, they are an anti oxident
But we need oxygen
If you can digest it then it’s food, the chemical furnace demands more fuel.
Devoured MRE wrapper included