• @usernamesAreTricky@lemmy.ml
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    713 days ago

    Actually not fully true about not being able to get a smokey flavor with some electric grills. From the original article:

    some electric grills do offer a way to introduce wood smoke — usually with a tin of wood chips that burn as the food cooks

    • @halcyoncmdr@lemmy.world
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      13 days ago

      From my experience those don’t get anywhere near the same end result. It is better than nothing, but a tin of mesquite smoking chips is vastly different than say mesquite charcoal.

      • @Lumiluz@slrpnk.net
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        312 days ago

        There’s mini smoke chambers you can put mesquite charcoal in (you just need a little piece). You can also use wood chips if you want a different flavor